Pennisi Sicilian Cannoli Shells, ~0.46oz x 260 Pcs, 0.46 oz (13 g)

Sicilian Cannoli Shells are unfilled, ready-to-fill fried cannoli shells from Pennisi, a Sicilian cannoli producer in Belpasso, in the province of Catania. Made in the traditional Sicilian style from type 00 wheat flour, they form the crisp, golden tube at the base of one of Italy's best-known pastry traditions. The unfilled format lets chefs and foodservice operators fill to order with ricotta, pistachio cream, chocolate cream, or other preparations, keeping the shell crisp at service. The bulk case suits high-volume pastry production, restaurant and catering supply, and pasticceria programs. Ingredients: 00 Wheat Flour, Non-Hydrogenated Vegetable Oil (Palm), Sugar, Non-Hydrogenated Vegetables Fats And Oils (Fat (Palm), Oils (Sunflower)), Eggs, Margarine (Non-Hydrogenated Vegetable Fat (Palm), Water), Salt, Flavors, Cocoa. Contains: Eggs And Wheat. May Contain: Mustard, Milk, Soy, Pistachio, Almond, Hazelnut. Product Weight: 0.46 oz (13 g) Product of Italy