Irish Breakfast

I rish Breakfast is a high-quality BOP (Broken Orange Pekoe) Black Tea. A stout and robust blend, these leaves are cultivated from a February Tanzanian harvest and a June 2nd flush Assam. The result is a superb color and sweet, caramel aroma with hints of malty oat. This full-bodied tea can be enjoyed at any time of day, either on its own or with a touch of milk and sugar. Brewing Instructions (per each 6 oz. of water): Benefits: Wake up with energizing black tea - the caffeine in tea hits different Antioxidants in tea promote overall physical well-being The chemical composition of tea promotes focus and concentration Country of Origin: Tanzania and India