Decaf Brazil

Smooth, mild, and nutty with subtle fruit notes. Roast Level: Dark Region: Serra Negra, Cerrado, Brazil Process: Mountain Water / Natural / Pulped Natural Varietal: Mundo Novo, Catuai, Acacia, common Brazilian varieties Elevation: 750–1200 MASL Flavor Notes: Milk Chocolate, Peanut, Mild Fruit, Malt This decaffeinated dark roast is crafted using the Mountain Water process to preserve sweetness and clarity. Natural and pulped-natural processing brings out subtle fruit and malt flavors, while nutty notes of peanut and milk chocolate create a smooth, approachable cup. Roasted fresh in Springfield, Missouri, it’s a versatile choice for espresso, drip, or milk-based beverages. ———————————————— Equip Coffee is a social enterprise within nonprofit Victory Mission. Locally roasted, fresh-to-order. ————————————————— HEAR THE STORY. APPRENTICES. Your coffee is packaged by incredible, eager apprentices! Apprentices at Equip are women leaving traumatic circumstances such as homelessness, felonies, or abuse. They are learning essential skills, breaking cycles, and given tools to lead wildly successful lives. Equip Coffee is a social enterprise within nonprofit Victory Mission. All income…