Saigon (Arabica & Robusta Blend)

Bringing together the unique qualities of both robusta and arabica coffee beans, our Saigon roast is reflective of the most dynamic and progressive city in Vietnam. It’s a perfect blend of tradition and new energy. We import quality Vietnamese coffee beans from our partner farms in Vietnam and roast weekly in Brooklyn, New York. Note: Our ground coffee size is medium and tastes great with phin filters, drip, pour over and french press.