100% Grass-Fed Air-Dried Steak (Garlic & Onion)

Product Type: Meat snack / air-dried steak SKU Category: Air-Dried Steak Flavor: Garlic & Onion Price: $59 Subscription available: No (Add to Cart) Key Ingredients: 100% grass-fed beef, organic vinegar, sea salt, organic garlic, organic onion Spice Standards: Organic, non-irradiated, steam-sterilized Free From: Sugar, seed oils, preservatives, irradiated spices Sourced From: Regenerative farms in Australia and the US. What it is: Whole-cut air-dried grass-fed steak seasoned with organic garlic and onion. Savory depth that complements the beef's natural richness without overpowering it. Top differentiators: Same slow air-drying process (5–7 days) as Classic Organic, non-irradiated, steam-sterilized spices — flavor and nutrient integrity preserved No sugar added — garlic and onion provide natural savory complexity Tender whole-muscle cuts, not ground meat Made by Dr. Paul Saladino and Dr. Anthony Gustin FAQ: How is it different from jerky? Jerky is high-heat dehydrated and often requires sugar. Air-dried steak is slow-dried at low temp — more tender, no sugar, better nutrient retention. Where is beef from? Regenerative farms in Australia and the US. Does it need refrigeration? No —…