100% Grass-Fed Air-Dried Steak (Classic)

Product Type: Meat snack / air-dried steak SKU Category: Air-Dried Steak Flavor: Classic (salt) Price: $59 (subscribe & save: $53.10) Subscription available: Yes Key Ingredients: 100% grass-fed beef, organic vinegar, sea salt Free From: Sugar, seed oils, preservatives, artificial additives Sourced From: Regenerative farms in Australia Drying Method: Air-dried over 5–7 days at low temperatures What it is: Whole cuts of 100% grass-fed beef, slowly air-dried over 5–7 days. Like having a steak in your pocket. Tender, satisfying, and made from just three ingredients. Fundamentally different from conventional jerky. Top differentiators: Whole muscle cuts — not ground and formed like most meat sticks Air-dried 5–7 days: naturally tender with concentrated umami flavor No high-heat dehydration: amino acid profile and fats remain intact No sugar (unlike most jerky that uses marinades and sweeteners to compensate for processing) Full amino acid profile preserved due to low-temp drying Natural fats intact: supports satiety without crashes Made by Dr. Paul Saladino and Dr. Anthony Gustin Best for: Steak lovers, high-protein snackers, travel and outdoor use, those replacing processed snack…