Rosemary

Rosemary Rosemary is a fragrant, evergreen perennial herb known for its needle-like leaves and robust flavor. Perfect for culinary use, landscaping, and container gardening. • Type: Perennial Herb • Days to Maturity: ~75–90 days • Height: 2–4 feet Plant Details: Woody stems produce aromatic, dark green leaves. Drought-tolerant once established and adds year-round greenery to gardens. Flavor & Use: Piney, earthy, and slightly minty. Ideal for seasoning meats, vegetables, soups, sauces, and roasted dishes. Growing Tips: Plant in full sun with well-drained soil. Space plants 18–24 inches apart. Prune regularly to maintain shape and encourage bushy growth.