Chimichurri Steak

Marinated grilled flank steak in the classic chimichurri sauce of Argentina. Served with a baked potato wedges. Flank Steak, Sweet Potato, Red Wine Vinegar, Parsley, Olive Oil, Cilantro, Cumin Seed, Garlic, Red Pepper Flakes Servings Per Container 1 460 Cals 42 Protein (g) 26 Carbs (g) Total fat (g) 21 Saturated Fat (g) 5 Trans Fat (g) 0 Cholesterol (mg) 196 Sodium (mg) 530 Dietary Fiber (g) 7 Sugars (g) 13 Vitamin A (%DV) 491 Vitamin C (%DV) 140 Calcium (%DV) 150 Iron (%DV) 4.6 with mashed sweet potato 398g