Regional Olive Oil & Vinegar Lover’s Cookbook

Have you recently become enamored with our fresh extra virgin olive oil, infused olive oil, and flavored balsamic vinegars. Not only will you discover unique ways to amplify the flavor in all kinds of appetizers, salads, soups, main dishes, baked goods, and desserts, but you'll also find inspiration to expand your repertoire once you learn the basic of flavor pairing. With special sections on experimenting olive oil and vinegar in marinades, salad dressings, brines, and even cocktails, you'll never run out of ways to use these amazing products.